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2.14 MB
Extraction Summary
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People
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Organizations
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Quotes
Document Information
Type:
Article excerpt / government investigative document
File Size:
2.14 MB
Summary
This document is page 23 of a file marked with the Bates stamp HOUSE_OVERSIGHT_029954. It contains a Scientific American article excerpt dated July 2, 2011, written by David Linden, titled 'How the Brain Understands Food and Appetite.' The text discusses the biological mechanisms of energy expenditure, caloric intake, and homeostasis in mammals.
People (1)
| Name | Role | Context |
|---|---|---|
| David Linden | Author |
Author of the article and the book 'Compass of Pleasure'.
|
Organizations (2)
| Name | Type | Context |
|---|---|---|
| Scientific American |
Publisher of the article excerpt.
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| House Oversight Committee |
Inferred from the Bates stamp 'HOUSE_OVERSIGHT_029954'.
|
Key Quotes (2)
"Crucially, our mammalian bodies seem to be able to regulate feeding based on the amount of energy available in the food we consume, not just on the volume of that food."Source
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Quote #1
"It's a lot like the thermostat in your house: When its thermometer registers a drop in temperature, it sends a signal to the heater to warm the house until the desired set point is reached."Source
HOUSE_OVERSIGHT_029954.jpg
Quote #2
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